Description
A refreshing and vibrant salad with a delightful combination of apples, carrots, and a creamy dressing that captures the essence of autumn.
Ingredients
Scale
- 2 cups sliced red apples
- 2 cups sliced green apples
- 2 cups grated carrots
- 1 cup dried cranberries
- 1 cup mandarin orange segments
- 1 cup vanilla yogurt
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Combine the sliced red and green apples, grated carrots, dried cranberries, and mandarin segments in a large bowl.
- Whisk together the vanilla yogurt, mayonnaise, lemon juice, and a pinch of salt and pepper in another bowl.
- Pour the dressing over the apple and carrot mixture, gently tossing to combine.
- Serve chilled for the best flavor and texture.
Notes
For a nutty twist, add chopped walnuts or pecans. Use Greek yogurt for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 211
- Sugar: 22g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 15mg