Description
A quick and delicious Turkey Cranberry Wrap, perfect for lunch or an easy dinner, combining creamy cream cheese, savory turkey, and sweet cranberry sauce.
Ingredients
Scale
- 4 whole wheat tortillas
- 8 oz sliced turkey breast
- 1/2 cup cranberry sauce
- 1 cup mixed greens
- 1/4 cup cream cheese
- Salt and pepper to taste
Instructions
- Begin by spreading a thin layer of creamy cream cheese on each tortilla.
- Lay a generous amount of tender turkey slices on top of the cream cheese.
- Add a spoonful of tangy cranberry sauce and a handful of fresh mixed greens.
- Season with a sprinkle of salt and pepper.
- Carefully roll the tortillas tightly.
- Slice the wraps in half and serve with a side of air-popped popcorn or fresh fruit.
Notes
Make-Ahead Magic: Prepare and wrap these ahead of time for your busy week! Store in the fridge, wrapped tightly in plastic wrap.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Main Course
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 4g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 30mg