Description
A delightful mix of creamy Caesar dressing and fresh romaine lettuce, this Chicken Caesar Pasta Salad brings comfort with every tender bite.
Ingredients
Scale
- 2 cups cooked pasta (e.g., rotini or penne)
- 2 cups cooked chicken breast, diced
- 4 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Optional: croutons for topping
Instructions
- Combine the cooked pasta, diced chicken, and chopped romaine lettuce in a large bowl.
- Drizzle the Caesar dressing over the salad and toss to combine, ensuring every piece is coated.
- Sprinkle Parmesan cheese on top and season with salt and pepper to taste.
- Top with croutons if desired for extra crunch.
- Serve chilled or at room temperature.
Notes
This salad is perfect for prepping ahead; keep the dressing separate until ready to serve to maintain the crunch of the lettuce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Salad
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 75mg