Description
Warm and hearty soup made with a blend of 15 beans, tender ham, and vegetables, perfect for chilly evenings.
Ingredients
Scale
- 1 package 15 bean mix
- 1 lb tender ham, diced
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 4 cloves garlic, minced
- 6 cups chicken or vegetable broth
- 1 can diced tomatoes
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Rinse and drain the 15 bean mix.
- Combine the beans, diced ham, onion, carrots, celery, garlic, broth, diced tomatoes, cumin, and paprika in a crockpot.
- Stir to combine and season with salt and pepper.
- Cover and cook on low for 360-480 minutes or until the beans are tender.
- Serve warm and enjoy!
Notes
Feel free to get creative with variations, such as adding cayenne pepper for a spicy kick or using turkey instead of ham.
- Prep Time: 15 minutes
- Cook Time: 420 minutes
- Category: Soup
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 4g
- Sodium: 500mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 10g
- Protein: 16g
- Cholesterol: 30mg