Description
Easy no-bake pinwheels bursting with creamy and zesty flavors, perfect for gatherings.
Ingredients
- Large flour tortillas
- Softened cream cheese
- Shredded cheese (cheddar or your favorite blend)
- Diced bell peppers (any color)
- Diced green onions
- Sliced olives
- Taco seasoning
Instructions
- Spread cream cheese evenly on each tortilla, ensuring every inch is covered for that creamy goodness.
- Sprinkle shredded cheese generously over the cream cheese—it adds a nice, melty touch!
- Layer diced bell peppers, diced green onions, and sliced olives to introduce a rainbow of colors and textures.
- Generously sprinkle taco seasoning on top; it’ll infuse the pinwheels with a delightful kick.
- Roll the tortillas tightly, making sure the filling is secure, and slice into pinwheels about an inch thick.
- Serve immediately or refrigerate for later; they taste just as fantastic cold!
Notes
Feel free to customize with your favorite veggies or proteins.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 4 pinwheels
- Calories: 220
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg