Description
A heartwarming summer dish featuring grilled chicken, creamy mozzarella, and fresh basil topped with sweet cherry tomatoes, perfect for quick dinners or gatherings.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup cherry tomatoes, halved
- 1 cup fresh mozzarella balls, sliced
- 1 cup fresh basil leaves
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- Brush the chicken breasts with olive oil, and season them with salt and pepper.
- Grill the chicken for 6-7 minutes on each side, until cooked through.
- Toss together the cherry tomatoes, mozzarella, basil, olive oil, and balsamic vinegar in a mixing bowl.
- Top the grilled chicken with the fresh tomato mixture and serve.
Notes
Make the tomato mixture ahead of time and store in the fridge until ready to serve. Leftovers can be stored in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 640mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 70mg