Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Easy Italian Pinwheel Sandwiches


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Chef Emma
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

Delicious, easy-to-make pinwheel sandwiches filled with three types of deli meats, fresh veggies, and creamy cream cheese, perfect for picnics and family gatherings.


Ingredients

Scale
  • 3 Types of Deli Meats: Ham, turkey, and salami
  • Cream Cheese
  • Tortilla Wraps
  • Fresh Vegetables: Spinach leaves, bell peppers, and cucumbers
  • Optional Seasonings: Italian herbs, salt, and pepper

Instructions

  1. Spread the Love: Evenly spread a generous layer of cream cheese over each tortilla wrap.
  2. Layer It Up: On top of the cream cheese, layer your deli meats and fresh veggies.
  3. Roll It Tight: Starting from one end, roll the tortilla tightly.
  4. Slice and Serve: Cut the rolled tortilla into pinwheels, about 1-inch thick.

Notes

These pinwheels can be made ahead of time and stored in the refrigerator. Great for meal prep and busy weeknights.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking Required
  • Cuisine: Italian

Nutrition

  • Serving Size: 3 pinwheels
  • Calories: 350
  • Sugar: 3g
  • Sodium: 900mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 30mg