Description
A fun no-bake treat that combines crispy pretzels with creamy chocolate and charming mummy decorations, perfect for Halloween.
Ingredients
Scale
- 1 dozen pretzels
- 1 cup chocolate chips
- White chocolate (for drizzling)
- Candy eyes (for decoration)
Instructions
- Begin by melting the chocolate chips in a microwave-safe bowl until smooth, stirring every 30 seconds.
- Once melted, dip each pretzel into the chocolate, ensuring they are fully coated.
- Place the coated pretzels on a parchment-lined baking sheet.
- Next, melt the white chocolate and drizzle over the pretzels.
- While the white chocolate is still soft, add candy eyes to each pretzel.
- Allow the pretzels to cool and harden completely before serving.
Notes
These treats can be made ahead and stored in an airtight container. Customize with different toppings or chocolate varieties.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel
- Calories: 120
- Sugar: 8g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg