Description
A creamy, dreamy dip bringing warmth and joy, perfect for gatherings.
Ingredients
Scale
- 1 cup ricotta cheese
- 2 tablespoons honey
- 1 tablespoon hot honey (or to taste)
- Salt and pepper to taste
- Fresh herbs (such as basil or parsley) for garnish
- Crackers or bread for serving
Instructions
- Combine the creamy ricotta cheese, honey, salt, and pepper in a mixing bowl.
- Mix until smooth and creamy, embracing the velvety texture.
- Adjust the hot honey to your desired level of spiciness.
- Transfer the mixture to a serving dish and drizzle additional hot honey on top.
- Garnish with fresh herbs to brighten up the dish.
- Serve with crackers or fresh bread.
Notes
Make ahead and store in the fridge for up to three days. Try variations like lemon zest or roasted garlic for added flair.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: Italian
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 5g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg